| Botany:
· A stout perennial herbaceous, somewhat fleshy
plant, 0.5 m in height or less, the stem thick and unbranched.
· Leaves: lanceolate, acuminate, 40 to 60 cm long, 4 to 6 cm
wide, fleshy, the upper surface dark green, the lower purple.
· Flowers: numerous in each inflorescence, fascicled, white,
about 1 cm in diameter. Inflorescence, axillary, short, peduncled, the
flowers surrounded by 2 large, imbricate, laterally compressed, distichous,
3 to 4 cm long, purplish bracts.
Distribution
Ornamental cultivation; scarcely
established.
Parts
utilized
Fowers, leaves.
Collect the whole year round. Sun-dry.
Properties
Decongestant, expectorant,
blood refrigerant, antidysenteric.
Folkloric
uses
· Cough, cold, coughing
phlegm with blood, whooping cough.
· Nose bleed.
· Bacillary dysentery, blood in the stool.
· Dosage: use 30 to 60 gms fresh material, 15 to 84 gms
dried material or 20 to 30 pieces dried material in decoction.
Availability
Wild-crafted.
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