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Botany
Litlit is a deciduous vine, growing to a height of 2 to 4 meters. Leaves are short-petioled,
pale when dry, oblong, oblong-ovate, or elliptic lanceolate, 6 to 7.5 cm
long, 3 to 8 cm wide, papery; the base sublateral or inequilateral, pointed or slightly heart-shaped
and the apex pointed; penninerved, the lateral nerves 7 to 11 on each side of the midrib, ascending. Male spikes are 3.8 to 8.5 cm long, 2.5 to 4.5 mm in diameter; the bracts somewhat stalked, and peltate. Stamens are 2 to 3, stalkless. Female spikes are oblong when mature, red, fleshy
and cylindrical, 3 to 6.5 cm long, 6.5 to 11 mm in diameter. Rachis is smooth and the bracts are stalkless and peltate. Fruit is more or less united, partly or wholly embedded
in and concrescent with the rachis. Stigmas are three and short. Seeds are subglobose to obovoid-globose, 2 to 2.5
mm long.
Distribution
Common in thickets
at low altitudes throughout the Philippines.
Also found in Indo-China and the Malay Peninsula to the Moluccas.
Constituents
• Study yielded
retrofractamide-D.
• Studiy has yielded piperine, piperlonguminine, sylvatine, guineensine, piperlonguimine, filfiline, sitosterol, methyl piperate and a series of piperine-analog retrofractamides.
Properties
• Study yielded
retrofractamide-D.
Part utilized
Roots, leaves.
Uses
Culinary
In some countries, used
for green peppercorn spice.
Fiery and more pungent than black pepper.
In India, mainly used for pickles.
Folkloric
Root is chewed
and the saliva swallowed, or the decoction of root taken internally as cure for colic, dyspepsia and gastralgia.
For postpartum fevers and chills, a handful od leaves are salted and oiled,
then heated over embers and stroked over the entire body, from head
to foot.
In Ayurveda, traditionally used to promote
respiratory and digestive health; an ingredient in compound medicinal
teas.
In China, used for vomiting, hiccups, stomachaches, diarrhea due to coldness in the stomach. For toothaches, applied exgternally.
Studies
 • Larvicidal: Mosquito
larvicidal activity of aqueous extracts of long pepper (Piper retrofractum
Vahl) from Thailand: Among nine medicinal plant extracts, PR showed
the highest level of activity against mosquito larvae. Extracts of unripe
and ripe fruits showed different levels of activity. The ripe fruit
extract was more active against Ae. aegypti than Cx. quinquefasciatus.
• Antioxidant: Chemical
Constituents of Peppers (Piper spp.) and application to Food Preservation:
Naturally Occuring Antioxidative Compounds: All phenolic compounds isolated,
seven from P retrofractum, possess significant antioxidant activities.
• Cardioprotective
/ Antioxidant: Petroleum ether extract of root and piperine
from roots of Piper longum pretreatment decreased lipid peroxide level
and maintained glutathione to near normal levels in treated rats. Results
showed the extract of the plant root and piperine exerted anti-oxidant
activity and cardioprotective benefit in the myocardial ischemic condition.
• Antimycobacterial
Activity : In a study of various extracts from medicinal
plants used as self-medication by AIDS patients in Thailand were tested
for their antimycobacterial activity. The chloroform extract of P chaba
fruits showed strong inhibitory effects; piperine was its active compound.
• Piperine /
CNS Activity / Anticonvulsant: Piperine isolated from study showed a strong potentiating effect on hexobarbital induced hypnosis. Piperine exerted a potent anticonvulsant effect measured by protection against strychnine mortality.
• Anti-Inflammatory: Study of inflammatory effects of extracts from P. retrofractum clearly showed regulation of LPS-induced IL-6 production by pure products from Piper extracts.
Availability
Wild-crafted.
Fruit powder in the cybermarket.
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