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Family Cucurbitaceae
Pakuan
Citrullus vulgaris Schrad.
WATERMELON

Xi gua

Scientific names Common names 
Curcubita citrullus Linn.  Pakuan (Tag.)
Citrullus vulgaris Schrad. Sandia (Span.)
  Timun (Sul.)
  Watermelon (Engl.)
  Xi gua (Chin.)


Botany
Pakuan is a spreading, hairy, tendril-bearing annual vine. Leaves are long-stalked, oblong-ovate, 8 to 20 cm long, deeply 3- to 7-lobed, pinnatifid with usually narrowed segments. The flowers are monoecious, yellow, and about 2 cm in diameter, occurring singly in axils of the leaves. Fruit is very large, smooth, ellipsoid to oblong, light green with irregular dark green-mottled stripes, sometimes covered with a white, waxy bloom, about 30 cm long. The flesh is white, yellowish, pink or red; crisp, soft and juicy. Seeds are compressed, sometimes red, usually black.

Distribution
Widely cultivated in the Philippines.

Parts utilized
Seeds, roots.

Constituents
The skin contains a fixed oil, arachidic acid, and traces of copper.
The seeds contain oil, 15 to 45%, made up of glycerides of linoleic acid, oleic acid and palmitic and stearic acids. The oil contains a small amount of phytosterol
A study suggests the active principle in the seed is a glucoside-saponin named cucurbocitrin.
Flesh of fruit contains saccharose, dextrose, levulose, invert sugar, citrullin, lycopin, carotin, etc.

Properties
Seeds considered cooling, demulcent, diuretic, vermifuge, nutritive, pectoral and pectic.
The crude extract of seeds believed to have a lowering blood pressure effect.

Uses
Edibility / Nutrition
Widely eaten in the Philippines.
Not high in nutritive value; only a fair source of calcium and iron.
Seeds are oily; sometimes used as substitute for peanuts.
Folkloric
- The juice of the roots used for hemorrhage after abortion.
- Juice of fruit use as antiseptic in typhus fever.
- With cumin and sugar, juice is used as a cooling drink in strangury and affections of the urinary organs, such as gonorrhea; also used for hepatic congestion and intestinal catarrh.
- In China, rind of the fruit is powdered after drying and incineration and used for aphthous mouth sores.
- Pulp is used as a drastic purgative.
- In Tonkin, pericarp used for diarrhea.

- Seeds used to alleviate symptoms of acute cystitis.
- In traditional Chinese medicine, used to relieve scanty urination, excessive thirst, for treating icteric hepatitis and urinary tract infections.

Studies
Hypothyroidism: Protective role of Mangifera indica, Cucumis melo and Citrullus vulgaris peel extracts in chemically induced hypothyroidism: Results showed thryroid stimulatory and antiperoxidase roles.
Mosquitocidal / Repellent: Mosquitocidal and repellent activity of the leaf extract of Citrullus vulgaris (cucurbitaceae) against the malarial vector, Anopheles stephensi liston (diptera culicidae): The C vulgaris plant showed insect growth regulatory activity against Anopheles stephensi.
Thyroid Stimulation / Regulation of Lipid Peroxidation: Study of the fruit peel extracts of M indica, C melo and Citrullus vulgaris showed stimulatory thyroid activity in PTU-induced hypothyroid animals and lipid peroxidation inhibition. but only when treated individually. A parallel increase in hepatic and renal LPO was observed when used in combination.

Caution !
Watermelon-induced citrullinemia and urea cylce disorders: Elevated plasma citrulline and arginine due to consumption of Citrullus vulgaris (watermelon): A Case of a 19-month old with developmental delay who developed watermelon-induced citrullinemia. Its laboratory hallmarks are elevattion of plasma citruline and moderate elevation of plasma arginine.
• Current dietary management of citrullinemia and other urea cycle disorders include restriction of protein, sodium benzoate, and certain dietary supplements or essential amino acids with postblock intermediates such as arginine. . . one fruit that should be avoided is watermelon (Citrullus vulgaris).

Availability
Cultivated.

Last Update February 2011

Photo © Godofredo Stuart / StuartXchange

Additional Sources and Suggested Readings
(1)
Protective role of Mangifera indica, Cucumis melo and Citrullus vulgaris peel extracts in chemically induced hypothyroidism
/ Chemico-Biological Interactions Vol 177, Issue 3, 12 February 2009, Pages 254-258
(2)
Free Amino Acids in Citrullus vulgaris (Watermelon) / PEDIATRICS Vol. 73 No. 6 June 1984, pp. 879
(3)
Elevated plasma citrulline and arginine due to consumption of Citrullus vulgaris (watermelon)
(4)
Mosquitocidal and repellent activity of the leaf extract of Citrullus vulgaris (cucurbitaceae) against the malarial vector, Anopheles stephensi liston (diptera culicidae) / K Mullai et al / Eur Rev Med Pharmacol Sci 2008; 12 (1) : 1-7


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